Anvil

The list of classics at this converted tire store is two dozen drinks long—all of them well ecuted. But Anvil’s culinary high jinks are even better. We sampled an experimental concoction labeled “bzzz.” Rum infused with chilies, it numbed our senses for a minute. What’s on the menu is tamer and tastier. One suggestion: the Garden Variety, a margarita that mis tequila, mustard, and coriander and has the refreshing properties of cucumber.